Fajita Platter Recipe

Recipe By Kitchen Sanctuary

Forget the takeaway this weekend, whip up this easy-but-delicious chicken fajita sharing platter instead

5
11 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Fajita Platter
plan
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ingredients serve

Ingredients for Fajita Platter Recipe

  • 2 Small flour tortillas/flatbreads
  • 3/4 Chicken breasts sliced into strips
  • 3/4 tablespoon Vegetable oil
  • 1/2 tablespoon Fajita seasoning
  • 1/4 Red bell pepper
  • 1/4 Green bell pepper
  • 1/4 Yellow bell pepper
  • 1/4 Onion
  • 1/4 Avocado sliced
  • 1/4 bunch Fresh coriander/cilantro roughly chopped
  • 0.13 cup Sour cream
  • 1/4 cup Salsa
  • 0.13 cup Grated cheddar cheese
  • 1/4-1/2 No.s Jalape sliced
  • 1/4-1/2 Limes sliced or cut into wedges
Nutrition
value
209
calories per serving
16 g Fat9 g Protein7 g Carbs8 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    9g
  • Carbs
    7g
  • Fiber
    8g

MacroNutrients

  • Carbs
    7g
  • Protein
    9g
  • Fiber
    8g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    299mg
  • Iron
    5mg
  • Vitamin A
    3033mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    122mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    170mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    95mg
  • Manganese
    < 1mg
  • Phosphorus
    195mg
  • Selenium
    5mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Sanctuary