Taco Platter Recipe
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About Taco Platter Recipe:
“We love Southwest-flavored foods and this fun recipe is a favorite,” writes June Barrus from Springville, Utah. “If you like it hotter, just add some chili powder and cumin. ”.
- 30 mins
- 13 Ingredients
Ingredients
Adjust Servings :
1
Ingredients for Taco Platter Recipe
- 0.13 cup Uncooked Long Grain Rice
- 0.13 pound Lean Ground Beef
- 0.13 cup Chopped Onion
- 1/2 Garlic clove, minced
- 0.38 cup Canned mexican diced tomatoes, undrained
- 1 teaspoon Tomato paste
- 0.38 cup Canned ranch style beans , undrained
- 1/2 Package corn chips
- 0.13 cup Shredded Cheddar Cheese
- 1/4 cup Shredded Lettuce
- 1/2 Medium tomato, diced
- 1 tablespoon Sliced ripe olives
- 1 tablespoon Salsa
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
