Seafood Platter Recipe

Recipe By Taste

Who can resist a seafood platter loaded with oysters, prawns and lobsters it's certain to be a summer success.

4.3
30 Rating -
Rate
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Seafood Platter
plan
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ingredients serve

Ingredients for Seafood Platter Recipe

  • 2 Cooked king prawns
  • 2 Oysters, in the shell
  • 13.33 milliliter Kewpie japanese dressing sesame soy sauce
  • 0.17 Lime, rind finely grated, juiced
  • 0.17 Long fresh red chilli, finely chopped
  • 0.33 Green shallots, finely chopped
  • As required Pink himalayan salt, to serve
  • 2 Scallops, roe removed, shells reserved
  • 6.67 gram Herb and garlic butter
  • 30.83 milliliter Whole egg mayonnaise
  • 10.83 gram Sour cream
  • 0.17 Lemon, rind finely grated
  • 1/2 teaspoon Dijon mustard
Nutrition
value
584
calories per serving
11 g Fat57 g Protein61 g Carbs67 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    57g
  • Carbs
    61g
  • Fiber
    67g

MacroNutrients

  • Carbs
    61g
  • Protein
    57g
  • Fiber
    67g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    190mg
  • Iron
    19mg
  • Vitamin A
    69mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    183mg
  • Vitamin B9
    1551mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    3mg
  • Copper
    7mcg
  • Magnesium
    396mg
  • Manganese
    2mg
  • Phosphorus
    1585mg
  • Selenium
    69mcg
  • Zinc
    17mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste