Aloo chokha Recipe

Name: Aloo Chokha Recipe
Total time: 10 min
Yield: 1
Cuisine: Bengali

Recipe By Smriti

#sree It is very famous dish of bengal

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Ingredients For Aloo chokha Recipe

2 Pieces Medium sized potato
As Required Salt
1 Tbsp Mustard oil
2 Packet Dry chillies
1 Pieces piece medium sized onion
2 Pieces Garlic
1 Tsp Turmeric powder
1 Tsp Black Cumin

Directions : Aloo chokha Recipe

STEP 1.Boil the potatoes properly with turmeric and salt . Smash them properly .Keep aside. In a pan heat mustard oil. Add black cumin . Add dry chillies. Give them a good mix with the oil. Add onion slices. Lastly add smashed potatoes in it. Serve with hot rice.

Nutrition
value

calories per serving

1 g Fat1 g Protein3 g Carbs3 g FiberOther

Current Totals

1 g Fat
1 g Protein
3 g Carbs
3 g Fiber

MacroNutrients

Carbs
3 g
Protein
1 g
Fiber
3 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
69 mg
Iron
3 mg
Vitamin A
363 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
37 mg
Manganese
1 mg
Phosphorus
38 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe available on Smriti's community profile

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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