Wyebrook Farm Buttermilk Pancakes Recipe

Recipe By Martha Stewart-5

These rustic blueberry pancakes come to us courtesy of wyebrook farm in honey brook, pennsylvania.

4
27 Rating - Rate
Non Vegdiet
25minstotal
25minsPrep
Cook

ingredients serves

6
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Ingredients For Wyebrook Farm Buttermilk Pancakes Recipe

Nutrition
value
342
calories per serving
8 g Fat26 g Protein41 g Carbs1 g FiberOther

Current Totals

  • 8 g Fat
  • 26 g Protein
  • 41 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    41 g
  • Protein
    26 g
  • Fiber
    1 g

Fats

  • Fat
    8 g

Vitamins & Minerals

  • Calcium
    796 mg
  • Iron
    1 mg
  • Vitamin A
    36 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    45 mcg
  • Vitamin B12
    2 mcg
  • Vitamin C
    7 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    79 mg
  • Manganese
    0 mg
  • Phosphorus
    657 mg
  • Selenium
    21 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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