Name: Buttermilk Pancakes Recipe
Total time: 30 min
Yield: 10
Cuisine: American

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

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Vitamins & Minerals

Your family will love these buttermilk pancakes. These are a more dense pancake that soaks up syrup and will leave your wanting more

How to make Buttermilk Pancakes Recipe

The Southern Lady Cooks

Crawler

American

<p>Your family will love these buttermilk pancakes. These are a more dense pancake that soaks up syrup and will leave your wanting more</p>

Chicken livers

Buttermilk could use regular milk

Self rising flour could use all purpose

Garlic powder

Black pepper

Salt

Pinch cayenne or a few drops hot sauce optional

Cumin optional

Cooking oil i use canola and about

Put the chicken livers in the buttermilk and let soak for about 3 or 4 minutes. Mix flour, garlic powder, salt, pepper, cayenne and cumin in a shallow bowl. Dredge chicken liver in flour until totally covered.

step 1

Heat oil in skillet. Fry livers turning often until crispy. Remove from skillet and drain.

step 2