Vietnamese Shrimp Salad With Noodles Recipe

Ingredients For Vietnamese Shrimp Salad With Noodles Recipe

• 2 tablespoon Vegetable Oil, Divided
• 0.25 cup Rose wine
• 5 tablespoon Fish Sauce, Divided
• 1 tablespoon Soy sauce
• 0.25 cup Lime juice, divided
• 6 tablespoon Honey divided
• 1 tablespoon Minced garlic, divided
• 2 tablespoon Lemongrass, thinly sliced
• 1 tablespoon Rice vinegar
• 0.25 cup Water
• 1 Thai chili, minced
• 8 ounce Thin rice noodles
• 1 cup Shredded Carrots
• 1 cup Bean Sprouts
• 0.5 cup Cilantro Leaves
• 0.5 cup Mint leaves
• 0.5 cup Basil leaves
• 0.25 cup Green Onions, Thinly Sliced
• 0.25 cup Roasted peanuts, chopped