Vietnamese Cucumber Noodle Salad Recipe
Recipe By EatingWell
Spiralized cucumbers stand in for rice noodles in this pretty and healthy salad recipe. The dressing for our cool cucumber noodle salad is inspired by the vietnamese dipping sauce nuoc cham. Use your spiralizer's thick noodle attachment to keep the vegetables crisp and prevent the salad from getting too soggy.
4.9
16 Rating -
Rate
2hr 20minstotal
2hr 20m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vietnamese Cucumber Noodle Salad Recipe
- 3/4 tablespoon Lime juice
- 1/4 tablespoon Fish sauce
- 1 teaspoon Light brown sugar
- 1/2 teaspoon Peanut oil
- 1/2 Scallions, Sliced
- 1/4 Small Clove Garlic, Minced
- 0.06 teaspoon Crushed Red Pepper
- 1/4 Large english cucumber, spiralized and patted dry
- 1/4 Large carrot, spiralized
- 0.06 cup Chopped Fresh Cilantro
Nutrition
value
value
60
calories per serving
3 g Fat1 g Protein6 g Carbs2 g FiberOther
Current Totals
- Fat3g
- Protein1g
- Carbs6g
- Fiber2g
MacroNutrients
- Carbs6g
- Protein1g
- Fiber2g
Fats
- Fat3g
Vitamins & Minerals
- Calcium31mg
- Iron< 1mg
- Vitamin A887mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B12< 1mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium18mg
- Manganese< 1mg
- Phosphorus23mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell