Vietnamese Chicken Noodle Salad Recipe

Recipe By Taste

Pack all the fresh flavours of traditional vietnamese into this chicken noodle salad.

4.2
20 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Vietnamese Chicken Noodle Salad
plan
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ingredients serve

Ingredients for Vietnamese Chicken Noodle Salad Recipe

  • 3/4 Small single chicken breast fillets
  • 37.50 gram Rice stick noodles
  • 1/4 tablespoon Rice vinegar
  • 1/2 tablespoon Fresh lime juice
  • 1/4 tablespoon Sweet Chilli Sauce
  • 1/2 teaspoon Fish sauce
  • 1/2 teaspoon Peanut oil
  • 25 gram Finely shredded chinese cabbage
  • 1/2 Carrots, peeled, coarsely grated
  • 2 Green shallots, ends trimmed, thinly sliced diagonally
  • 0.06 cup Loosely packed fresh mint leaves
Nutrition
value
193
calories per serving
3 g Fat4 g Protein37 g Carbs4 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    4g
  • Carbs
    37g
  • Fiber
    4g

MacroNutrients

  • Carbs
    37g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    77mg
  • Iron
    2mg
  • Vitamin A
    2026mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    25mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    89mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste