Vietnamese Noodles Recipe

Ingredients For Vietnamese Noodles Recipe

• 1.5 pound Lemongrass chicken s
• 7.75 Pkg. rice vermicelli noodles
• 2 cup Red cabbage chopped
• 2 cup Bean sprouts
• 2 Cucumbers spiralized or julienned
• 1 Red bell pepper julienned
• 1 cup Snow peas ends trimmed, julienned
• 1 cup Matchstick or julienned carrots
• 0.25 cup Chopped green onions
• 2 tablespoon Chopped cilantro or more to taste
• 3 tablespoon Reserved marinade in directions
• 0.25 cup Coconut milk may sub water
• 2 tablespoon Rice vinegar
• 2 tablespoon Fish
• 1 tablespoon Lime juice
• 2 tablespoon Honey
• Cilantro
• Crushed peanuts
• Freshly squeezed lime juice
• Asian chili sauce