Grilled Pork Chops And Vietnamese Rice Noodles Recipe
Recipe By Honest Cooking
Marinated in lemongrass, garlic, fish sauce and sugar, these pork chops are grilled to perfection and served with cold rice noodles, herbs and pickled vegetable.
4.3
27 Rating -
Rate
Non Vegdiet
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Pork Chops And Vietnamese Rice Noodles Recipe
- 1/2 teaspoon Baking soda
- 3/4 pound 680g thin-cut pork chops, preferably from the blade end, or boneless country-style pork ribs, cut into0.25-inch strips
- 1.50 part Stalks lemongrass white and light greenonly, thinly sliced
- 1.50 tablespoon Shallot from 1 large shallot, roughly chopped
- 2 Medium cloves garlic roughly chopped
- 1.50 cup Palm or light brown sugar aboutounces; 85g
- 40 cup Ml asian fish sauce
- 1 tablespoon 30ml soy sauce
- 1/2 teaspoon 2g cornstarch
- 1 tablespoon 30ml vegetable oil
Nutrition
value
value
2364
calories per serving
124 g Fat81 g Protein235 g Carbs8 g FiberOther
Current Totals
- Fat124g
- Protein81g
- Carbs235g
- Fiber8g
MacroNutrients
- Carbs235g
- Protein81g
- Fiber8g
Fats
- Fat124g
Vitamins & Minerals
- Calcium188mg
- Iron19mg
- Vitamin A13mcg
- Vitamin B12mg
- Vitamin B21mg
- Vitamin B323mg
- Vitamin B61mg
- Vitamin B9214mcg
- Vitamin B12< 1mcg
- Vitamin C5mg
- Vitamin E8mg
- Copper2mcg
- Magnesium155mg
- Manganese8mg
- Phosphorus816mg
- Selenium80mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking