Vietnamese Chicken And Noodle Bowl Recipe

Recipe By Taste

Create a new family favourite with this vietnamese-inspired chicken and noodle bowl served with the sweet chilli sauce and fresh lime wedges.

4.5
30 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Vietnamese Chicken And Noodle Bowl
plan
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ingredients serve

Ingredients for Vietnamese Chicken And Noodle Bowl Recipe

  • 0.06 cup Oyster Sauce
  • 1/4 tablespoon Brown sugar
  • 1/4 teaspoon Sesame oil
  • 2 Coles rscpa approved chicken thigh fillets
  • 50 gram Rice Vermicelli Noodles
  • 1/2 tablespoon Lime juice
  • 1/4 Large carrot, cut into long matchsticks
  • 1/4 Small red onion, cut into thin wedges
  • 1/4 Long red chilli, sliced
  • 0.13 cup Mint leaves
  • 1/2 tablespoon Peanuts, Chopped
  • As required Sweet chilli sauce, to serve
Nutrition
value
282
calories per serving
5 g Fat8 g Protein50 g Carbs8 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    8g
  • Carbs
    50g
  • Fiber
    8g

MacroNutrients

  • Carbs
    50g
  • Protein
    8g
  • Fiber
    8g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    3mg
  • Vitamin A
    789mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    < 1mg
  • Phosphorus
    195mg
  • Selenium
    10mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste