Vegetarian fish gravy (chettinad saiva meen kuzhambu) Recipe

Ingredients For Vegetarian fish gravy (chettinad saiva meen kuzhambu) Recipe

• Vegetarian Fish Ingredients
• 1 cup Cow peas/Red chori
• 2 Dry red chillies
• 3 garlic cloves
• 1 teaspoon Fennel seeds
• As required Salt
• Gravy Ingredients
• 2 cup tamarind extract
• 15 Shallots
• 2 Tomatoes
• 5 garlic cloves
• 0.25 cup Gingelly oil
• 0.5 teaspoon Mustard seeds
• 1 teaspoon Fenugreek seeds
• Few curry leaves
• 1 teaspoon coriander powder
• 1 teaspoon chilly powder
• As required Salt