Vegan Roasted Red Pepper And Carrot Soup Recipe

Ingredients For Vegan Roasted Red Pepper And Carrot Soup Recipe

• 0.5 inch 5 carrots, peeled and cut into s
• 2 Red bell peppers, quartered
• 1 piece Large onion, cut into large
• 3 Cloves garlic, peeled
• As required Salt and ground black pepper
• 2 teaspoon Ground Paprika
• 1 teaspoon Ground Cumin
• 1 tablespoon Olive oil
• 1 Container vegetable broth
• 1 Bay leaf
• 0.5 teaspoon Dried oregano
• 1 pinch Red pepper flakes, or to taste
• 0.5 teaspoon Apple cider vinegar, or more to taste