Vegan Avocado Pasta With Blackened Vegetables Recipe

Ingredients For Vegan Avocado Pasta With Blackened Vegetables Recipe

• 1 inch 2 heads broccoli, cut into - florets
• 0.5 inch 2 red bell peppers, cut into - chunks
• 1 Yellow onion, thinly sliced into rings, rings separated
• 3 tablespoon Olive oil
• 2 Limes, juiced
• 0.5 teaspoon Salt
• 0.5 teaspoon Salt
• 2 pound Penne pasta
• 4 Avocados - peeled, pitted, and chopped
• 2 Limes, juiced
• 3 Cloves garlic, peeled
• 0.5 teaspoon Salt, or more to taste
• 0.5 cup Chopped Fresh Cilantro
• 1 cup Cherry tomatoes, halved
• 4 As required Fresh cilantro stems
• 1 pinch Sea salt to taste