Vegan Apricot Flip Recipe

Name: Vegan Apricot Flip Recipe
Yield: 1
Cuisine: NA

Recipe By

The use of Bailey's Almande and coconut milk makes this a vegan version of the Apricot Flip.

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Non Vegdiet

10minsPrep

Cook

ingredients serve

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Ingredients For Vegan Apricot Flip Recipe

50 ml Baileys Almande
1 Nos Nutmeg
50 ml Apricot and Cardamom Syrup
10 ml Agave syrup
50 ml Coconut milk

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Nutrition
value

362

calories per serving

21 g Fat4 g Protein39 g Carbs7 g FiberOther

Current Totals

21 g Fat
4 g Protein
39 g Carbs
7 g Fiber

MacroNutrients

Carbs
39 g
Protein
4 g
Fiber
7 g

Fats

Fat
21 g

Vitamins & Minerals

Calcium
18 mg
Iron
2 mg
Vitamin A
904 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
18 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
1 mg
Phosphorus
70 mg
Selenium
1 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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