Undhyu Recipe

Recipe By Better Butter

The dish marks it beginning from diwali. The dish is a seasonal one, comprising the vegetables that are available on the south gujarat coastline during the winter season. Undhyu is made in different styles in different parts of gujarat. With wide variety of vegetables available and different spices this dish is sure to relish during the winters.

3.7
11 Rating - Rate
Vegdiet
1hr 30minstotal
45minsPrep
45minsCook

ingredients serves

10
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Ingredients For Undhyu Recipe

Nutrition
value
560
calories per serving
54 g Fat3 g Protein17 g Carbs4 g FiberOther

Current Totals

  • 54 g Fat
  • 3 g Protein
  • 17 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    17 g
  • Protein
    3 g
  • Fiber
    4 g

Fats

  • Fat
    54 g

Vitamins & Minerals

  • Calcium
    59 mg
  • Iron
    2 mg
  • Vitamin A
    1955 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    43 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    32 mg
  • Vitamin E
    8 mg
  • Copper
    0 mcg
  • Magnesium
    33 mg
  • Manganese
    0 mg
  • Phosphorus
    51 mg
  • Selenium
    2 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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