Undhiyu Recipe

Ingredients For Undhiyu Recipe

• 100 gram surti papdi, stringed, whole
• 100 gram raw banana chunks unpeeled
• 100 gram yam chunks peeled
• 100 gram small brinjals slit
• 4 green chillies crushed
• 1 teaspoon ginger grated
• 0.5 teaspoon garlic crushed
• 1 tablespoon coriander leaves finely chopped
• 1 teaspoon wheat flour
• 4 tablespoon Oil
• 0.25 teaspoon Asafoetida
• 0.5 teaspoon turmeric powder
• 1 teaspoon Ajwain
• As required Salt
• 0.5 tablespoon Sugar
• As required Lemon
• For methi ghatta
• 100 gram methi leaves finely chopped
• 0.5 cup gram flour
• 1 teaspoon red chilli powder
• 1 tablespoon fresh ground coconut
• As required Salt
• 1 tablespoon Oil