Tandoori Turkey And Coconut Rice Recipe

Recipe By Taste

Jazz up rice with peas, chives, shallot, mint and coconut. Then, if you like, serve the sticky, mouth-watering turkey with a side of natural yoghurt.

4.5
17 Rating - Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook

ingredients serves

4
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Ingredients For Tandoori Turkey And Coconut Rice Recipe

Nutrition
value
598
calories per serving
10 g Fat42 g Protein87 g Carbs18 g FiberOther

Current Totals

  • 10 g Fat
  • 42 g Protein
  • 87 g Carbs
  • 18 g Fiber

MacroNutrients

  • Carbs
    87 g
  • Protein
    42 g
  • Fiber
    18 g

Fats

  • Fat
    10 g

Vitamins & Minerals

  • Calcium
    223 mg
  • Iron
    10 mg
  • Vitamin A
    67 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    226 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    64 mg
  • Vitamin E
    0 mg
  • Copper
    1 mcg
  • Magnesium
    273 mg
  • Manganese
    3 mg
  • Phosphorus
    617 mg
  • Selenium
    38 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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