Stuffed Snake Gourd Pakodas Recipe

Recipe By Slurrp

Stuffed Snake Gourd Pakodas are a delicious and crispy Indian snack made with snake gourd, gram flour, and spices. The snake gourd is stuffed with a flavorful mixture of spices and then coated in a gram flour batter before being deep-fried to perfection. These pakodas have a crunchy exterior and a soft, flavorful filling, making them a perfect tea-time snack or appetizer. Serve them hot with mint chutney or ketchup for a delightful treat.

3.5
21 Rating - Rate
Vegdiet
30minstotal

ingredients serves

Ingredients For Stuffed Snake Gourd Pakodas Recipe

Directions : Stuffed Snake Gourd Pakodas Recipe

Cooking Directions

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Storage and Serving

Nutrition
value
216
calories per serving
5 g Fat8 g Protein35 g Carbs8 g FiberOther

Current Totals

  • 5 g Fat
  • 8 g Protein
  • 35 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    35 g
  • Protein
    8 g
  • Fiber
    8 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    55 mg
  • Iron
    2 mg
  • Vitamin A
    3364 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    142 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    18 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    80 mg
  • Manganese
    1 mg
  • Phosphorus
    137 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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