Sprouted Chickpea And Paneer Kofta Gravy Recipe

Ingredients For Sprouted Chickpea And Paneer Kofta Gravy Recipe

• For kofta
• 3 Potatoes
• 0.25 cup carrots, grated
• 0.25 cup beetroot, grated
• 1 cup paneer, grated
• 0.5 tablespoon Heavy cream
• 1 teaspoon cumin powder
• 1 teaspoon coriander powder
• 0.5 teaspoon red chilli powder
• 1 tablespoon corn flour
• 1 tablespoon mixed nuts , chopped
• As required Salt
• Oil, for deep frying
• For gravy
• 0.5 cup sprouted chickpeas
• 2 onions, medium sized
• 4 Tomatoes
• 1 teaspoon ginger garlic paste
• 1 teaspoon cumin powder
• 1 teaspoon coriander powder
• 1 teaspoon red chilli powder
• 2 teaspoon poppy seeds
• 1 tablespoon cashew nuts
• 1.5 teaspoon garam masala
• 1 cup Milk
• As required Salt
• 1.5 tablespoon Oil