Spaghetti Puttanesca Recipe

Ingredients For Spaghetti Puttanesca Recipe

• 1 tablespoon Olive oil
• 1 tablespoon Butter
• 0.5 Medium Onion, Diced
• 5 Anchovy fillets, finely chopped
• 5 Cloves Garlic, Chopped
• 0.5 teaspoon Crushed red peppers
• 1 can Crushed Tomatoes
• 2 tablespoon Capers
• 0.5 cup Chopped kalamata olives
• Fresh cracked pepper and kosher salt
• 1 pound Dried Spaghetti