My daughter and I came up with this soup recipe when she was younger, and it's been a favorite with family and friends ever since. It may even be tastier as leftovers the next day! —Patti Fair, Valdosta, Georgia.
Ingredients For Sopa de Camarones (Shrimp Soup) Recipe
3 tablespoon Butter
3 Celery ribs, sliced
1 Small onion, chopped
0.33333333333333326 cup Lemon juice
6 Garlic cloves, minced
1 tablespoon Sugar
2 can Mexican petite diced tomatoes, undrained
1 pound Peeled and deveined cooked shrimp
1 can Tomato paste
Hot cooked rice
Optional: lime wedges and chopped cilantro
Nutrition value
228
calories per serving
11 g Fat18 g Protein15 g Carbs4 g FiberOther
Current Totals
11 g Fat
18 g Protein
15 g Carbs
4 g Fiber
MacroNutrients
Carbs
15 g
Protein
18 g
Fiber
4 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
105 mg
Iron
3 mg
Vitamin A
474 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
49 mcg
Vitamin B12
1 mcg
Vitamin C
22 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
71 mg
Manganese
2 mg
Phosphorus
208 mg
Selenium
36 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment