Asopao De Camarones Y Gandules Recipe

Recipe By Simply Recipes

This hearty, filing puerto rican stew is full of pigeon peas, shrimp, and rice. It's satisfying soul food for cold daysor any day you need some tlc. Soaking the rice ahead of time speeds up the cooking.

4.2
19 Rating -
Rate
1hr 30minstotal
45minsPrep
45minsCook
1hr 30m.total
45m.Prep
45m.Cook
Asopao De Camarones Y Gandules
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ingredients serve

Ingredients for Asopao De Camarones Y Gandules Recipe

  • 0.81 cup Water, for soaking the rice
  • 0.19 cup Rice
  • 0.13 tablespoon Olive oil
  • 1/2 ounce Ham, Diced
  • 0.13 Medium white onion, diced
  • 0.06 Large green bell pepper, diced
  • 0.06 Large yellow bell pepper, diced
  • 0.13 Medium roma tomato, diced
  • 0.38 Cloves Garlic, Minced
  • 1/4 tablespoon Recaito flavor base, store bought or homemade
  • 0.03 cup Tomato Sauce
  • 3/4 Stuffed spanish olives
  • 0.06 teaspoon Capers
  • 0.19 teaspoon Sazon seasoning, store bought or homemade, optional
  • 0.06 teaspoon Oregano
  • 0.13 tablespoon Kosher salt
  • 0.06 teaspoon Black pepper
Nutrition
value
925
calories per serving
15 g Fat31 g Protein164 g Carbs8 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    31g
  • Carbs
    164g
  • Fiber
    8g

MacroNutrients

  • Carbs
    164g
  • Protein
    31g
  • Fiber
    8g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    91mg
  • Iron
    11mg
  • Vitamin A
    434mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    35mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    177mg
  • Manganese
    3mg
  • Phosphorus
    463mg
  • Selenium
    27mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Simply Recipes