12 inch onion and tomatoes and cloves of garlic and ginger paste
1 cup Dahi
2 tbsp shahi biryani masala
2 tbsp mirchi powder
0.25 nos haldi powder
1 tbsp Ghee
2 tbsp Oil
as required Salt as per taste
0.25 tsp Sugar
10 nos Black pepper
2 inch Dalchini
4 nos Cardamom
2 nos tej patta
2 nos chakri fulOil for frying onion
Directions : Shahi dryfruit rice Recipe
STEP 1.First wash and drain rice and keep aside and then fry onion for birista and then fry dry fruits and keep aside
STEP 2. Now keep thick bottom pan on gas add ghee and then oll khada masala like cardamom,pepper ,chakriful ,cinnamon,clove, tej patta and then water which is double amount of rice quantity and salt and when it get boil add rice and let rice cook on medium flame .when it will get cook Spread it to get cool down.
STEP 3.Now take a thick bottom pan and add oil and tomato paste and fry nicely then add haldi ,michi powder and salt and sugar fry till slightly brown and then add dahi and half coriander and pudina and keep on stirring till oil comes out .Our Masala Is Ready.
STEP 4.Now make layers in another pan first rice then all masala then pudina ,coriander and dryfruits and birista and then again rice and again same on top rice and then garnish it with pudina ,coriander,birista and then dryfruits and add 2tsp ghee and close lid and keep on gas for 4 min. on low flame
STEP 5.Our healthy ,tasty, super delicious rice is ready to eat .Serve with raita ,papad.
Nutrition value
1231
calories per serving
18 g Fat33 g Protein234 g Carbs20 g FiberOther
Current Totals
18 g Fat
33 g Protein
234 g Carbs
20 g Fiber
MacroNutrients
Carbs
234 g
Protein
33 g
Fiber
20 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
469 mg
Iron
12 mg
Vitamin A
2409 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
174 mcg
Vitamin B12
0 mcg
Vitamin C
42 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
186 mg
Manganese
4 mg
Phosphorus
450 mg
Selenium
78 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe submitted to Usha Cook biteclub on Slurrp community
Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts