Roasted Chicken Leg Quarters With Vegetable Orzo Recipe
Recipe By My Gorgeous Recipes
Roasted chicken leg quarters with vegetable orzo, a light and healthy dinner that is ready in well under 40 minutes. it's delicious, and super easy to make.
Ingredients For Roasted Chicken Leg Quarters With Vegetable Orzo Recipe
2 Chicken leg quarters
1 cup Orzo
1 Carrot
1 Onion
1 cup Broccoli florets
1 cup Cooked butternut squash
2 Celery stalks
2 cup Chicken stock
0.5 teaspoon Paprika
0.5 teaspoon Granulated garlic
2 teaspoon Olive oil
As required Salt and pepper to taste
Parsley to garnish
Nutrition value
474
calories per serving
29 g Fat33 g Protein18 g Carbs9 g FiberOther
Current Totals
29 g Fat
33 g Protein
18 g Carbs
9 g Fiber
MacroNutrients
Carbs
18 g
Protein
33 g
Fiber
9 g
Fats
Fat
29 g
Vitamins & Minerals
Calcium
146 mg
Iron
6 mg
Vitamin A
2129 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
136 mcg
Vitamin B12
0 mcg
Vitamin C
49 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
121 mg
Manganese
1 mg
Phosphorus
408 mg
Selenium
38 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.