Herb Roasted Chicken With Vegetables Recipe

Name: Herb Roasted Chicken With Vegetables Recipe
Total time: 175 min
Yield: 8
Cuisine: Indian

Recipe By Hy-Vee

Rubbing a compound herb butter underneath the skin enhances flavor and keeps the meat tender and juicy while roasting. A high oven temperature promises a crisp skin with more delicious flavor.

3.9

18 Rating -

Rate

Non Vegdiet

2hr 55minstotal

35minsPrep

2hr 20minsCook

2hr 55m.total

35m.Prep

2hr 20m.Cook

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Ingredients for Herb Roasted Chicken With Vegetables Recipe

0.13 Lemon
0.06 C. of hy vee butter
0.03 C. of aged white cheddar cheese
1/4 Clove of garlic
1/4 tablespoon Fresh italian parsley
1/4 tablespoon Fresh basil
1/4 tablespoon Fresh chives
0.19 teaspoon Hy vee kosher salt
0.06 teaspoon Hy vee black pepper
0.13 Whole roasting chicken
0.13 Medium fennel bulb
1/2 Medium carrots
1/4 Medium red potatoes
0.03 C. of chicken broth
1/4 tablespoon Hy vee select olive oil

Nutrition
value

175

calories per serving

8 g Fat6 g Protein24 g Carbs14 g FiberOther

Current Totals

Fat
8g
Protein
6g
Carbs
24g
Fiber
14g

MacroNutrients

Carbs
24g
Protein
6g
Fiber
14g

Fats

Fat
8g

Vitamins & Minerals

Calcium
378mg
Iron
6mg
Vitamin A
1067mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
0mcg
Vitamin C
23mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
131mg
Manganese
2mg
Phosphorus
170mg
Selenium
< 1mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Hy-Vee