Ingredients For Rich Tomato Salami And Chargrilled Vegetable Rigatoni Recipe
1 tablespoon Extra virgin olive oil
1 Red Onion, Thinly Sliced
150 gram Cup mushrooms, sliced
150 gram Danish salami, torn
1.5 cup Tomato passata
2 tablespoon Tomato paste
3 cup Massel salt reduced chicken style liquid stock
2 sprig Fresh rosemary
250 gram Dried Rigatoni Pasta
280 gram Jar antipasto, drained
0.25 cup Fresh basil leaves
Grated parmesan, to serve
Nutrition value
375
calories per serving
14 g Fat21 g Protein63 g Carbs20 g FiberOther
Current Totals
14 g Fat
21 g Protein
63 g Carbs
20 g Fiber
MacroNutrients
Carbs
63 g
Protein
21 g
Fiber
20 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
77 mg
Iron
7 mg
Vitamin A
854 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
45 mcg
Vitamin B12
1 mcg
Vitamin C
29 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
129 mg
Manganese
1 mg
Phosphorus
486 mg
Selenium
7 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment