Chargrilled Beef With Fennel And Sumac Vegetables Recipe

Recipe By Taste

Satisfy your hunger with chargrilled beef served with gourmet roasted vegetables seasoned with sumac and fennel seeds.

4.4
21 Rating -
Rate
Non Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
Chargrilled Beef With Fennel And Sumac Vegetables
plan
Bookmark

ingredients serve

Ingredients for Chargrilled Beef With Fennel And Sumac Vegetables Recipe

  • 1/4 bunch Baby beetroot, scrubbed
  • 1/4 bunch Radishes
  • 1/4 Mini red cabbage, cut into wedges
  • 1/4 Large red onion, halved, cut into thick wedges
  • 0.06 cup Extra virgin olive oil
  • 1/4 teaspoon Sea salt
  • 1/4 tablespoon Brown sugar
  • 0.13 teaspoon Sumac
  • 1/4 teaspoon Fennel seeds, roughly crushed
  • 125 gram Piece thick beef rump steak, trimmed
Nutrition
value
274
calories per serving
17 g Fat7 g Protein19 g Carbs7 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    7g
  • Carbs
    19g
  • Fiber
    7g

MacroNutrients

  • Carbs
    19g
  • Protein
    7g
  • Fiber
    7g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    98mg
  • Iron
    3mg
  • Vitamin A
    287mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    112mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    31mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    < 1mg
  • Phosphorus
    65mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste