rice pan cake Recipe

Name: Rice Pan Cake Recipe
Total time: 10 min
Yield: 1
Cuisine: Indian

Recipe By mallickpujarani22

very tasty

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10minstotal

ingredients serve

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Ingredients For rice pan cake Recipe

as required Rice powder
as required Salt
as required Pinch Of Sugar
as required Oil
as required baking soda
as required Milk

Directions : rice pan cake Recipe

STEP 1.Combine the rice, milk, rice flour, sugar, baking powder, and oil together in a bowl; blend with an electric hand mixer for 2 minutes.
STEP 2.Grease a large skillet or griddle and place over medium heat. Pour 1/4 cup of the batter onto the griddle; cook until the underside is golden brown. Flip and cook until the other side is also golden brown, 2 to 3 minutes per side.

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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe submitted for Cook with Slurrp contest on Slurrp community

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.