Resturant style tandoori gobhi musallam recipe

Ingredients For Resturant style tandoori gobhi musallam recipe Recipe

• 1 cauliflower head medium sized
• 1 cup Yogurt
• 2 tablespoon Ginger garlic paste
• Gram flour roasted
• 2 tablespoon carom seeds
• 1.5 tablespoon Red chilli powder
• Dried fenugreek leaves
• 1 onion sliced medium
• 2 coriander powder tspn
• 2 teaspoon Tandoori masala
• 2 teaspoon turmeric powder
• 2 teaspoon Garam masala powder
• 0.5 cup cashewnuts melon seed paste
• 0.5 cup Boiled onion paste
• 1 teaspoon Cumin and mustard seed
• 1 tablespoon garlic minced
• 1 tomato diced medium
• 0.5 cup cabbage or broccoli chopped
• 0.5 Green capsicum diced
• 1 mediumOnion diced and layers separated medium
• 0.5 cup Fresh coriander leaves chopped
• As required Salt
• 3 tablespoon Oil