Braised Lamb Shanks Recipe

Ingredients For Braised Lamb Shanks Recipe

• 2 tablespoon Olive oil
• Four lamb shanks
• 3 teaspoon Kosher salt
• 1 can Ne whole tomatoes with liquid
• 1 Yellow onion finely chopped
• 1 Fennel bulb fronds and stalks removed, halved, cored, and thinly sliced
• 1.5 inch 2 carrots peeled and chopped into lengths
• 4 Garlic cloves thinly sliced
• 1 Lemon halved
• 1.5 cup Pinot noir
• 1.5 teaspoon Finely grated peeled ginger
• 2 stick Whole cinnamon
• 1 teaspoon Whole coriander seeds
• 1 teaspoon Fennel seeds
• 3 tablespoon Unsalted butter
• 12 Mint leaves
• Parsley, for garnish
• Mashed potatoes, for serving