Rainbow Roasted Pepper Soup Recipe

Recipe By All Recipes

The full color spectrum of bell peppers tossed in lemon juice and roasted with whole cloves of garlic are pureed with fennel infused vegetable broth to create this colorful low-fat soup.

4.2
15 Rating - Rate
Vegdiet

ingredients serves

2
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Ingredients For Rainbow Roasted Pepper Soup Recipe

Nutrition
value
383
calories per serving
11 g Fat54 g Protein10 g Carbs11 g FiberOther

Current Totals

  • 11 g Fat
  • 54 g Protein
  • 10 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    54 g
  • Fiber
    11 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    164 mg
  • Iron
    3 mg
  • Vitamin A
    1013 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    13 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    172 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    375 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    126 mg
  • Manganese
    8 mg
  • Phosphorus
    385 mg
  • Selenium
    44 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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