Quick Vegetarian Meatballs Recipe

Ingredients For Quick Vegetarian Meatballs Recipe

• 2 cup Fresh flat leaf parsley leaves
• 2 cup Fresh coriander leaves
• 3 Garlic Cloves, Peeled
• 0.5 cup Fresh dill sprigs
• 500 gram Frozen Peas, Thawed
• 400 gram Can chickpeas, drained, rinsed
• 0.25 cup Plain flour
• 1 teaspoon Ground Cumin
• 0.6699999999999999 cup Dried breadcrumbs
• 0.25 teaspoon Bicarbonate of soda
• Vegetable oil, for shallow frying
• 6 Zucchini, trimmed
• 3 Carrots, trimmed, peeled
• 1 tablespoon Extra virgin olive oil, plus extra to drizzle
• 1 cup Fresh mint leaves
• 0.6699999999999999 cup Plain greek style yoghurt
• 2 tablespoon Lemon juice
• Lemon wedges, to serve