Cauliflower Walnut Vegetarian Taco Meat Recipe
Recipe By Pinch of Yum
This vegetarian taco meat is made with cauliflower, walnuts, and chipotle peppers. Its so easy: just mix and bake. Meatless miracle
4.7
11 Rating -
Rate
Vegdiet
35minstotal
5minsPrep
30minsCook
35m.total
5m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cauliflower Walnut Vegetarian Taco Meat Recipe
- 1/2 cup Cauliflower Florets
- 0.33 cup Whole walnuts
- 0.33 Individual chipotles in adobo sauce
- 0.17 tablespoon Chili powder
- 0.17 teaspoon Cumin
- 0.17 teaspoon Salt
- 0.33 tablespoon Lime juice
- 0.08 teaspoon Garlic or onion powder
Nutrition
value
value
357
calories per serving
33 g Fat9 g Protein7 g Carbs6 g FiberOther
Current Totals
- Fat33g
- Protein9g
- Carbs7g
- Fiber6g
MacroNutrients
- Carbs7g
- Protein9g
- Fiber6g
Fats
- Fat33g
Vitamins & Minerals
- Calcium80mg
- Iron3mg
- Vitamin A10mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B965mcg
- Vitamin B120mcg
- Vitamin C40mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium112mg
- Manganese2mg
- Phosphorus241mg
- Selenium4mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Pinch of Yum