Pork Curry Recipe

Ingredients For Pork Curry Recipe

• 1 tablespoon Sunflower oil
• 1 Large onion, peeled and chopped
• 1 teaspoon Grated root ginger
• 2 Garlic cloves, peeled and crushed
• 2 tablespoon Curry paste
• 900 gram Pork fillet, cubed
• 400 gram Can chopped tomatoes
• 150 milliliter Pork or vegetable stock
• Squeeze of lime or lemon juice
• Salt and freshly ground black pepper