Panzanella Steak Salad Recipe

Ingredients For Panzanella Steak Salad Recipe

• 0.33000000000000007 cup Extra virgin olive oil
• 2 tablespoon Red wine vinegar
• 1 Small garlic clove, finely chopped
• 2 Red truss tomatoes
• 2 Red capsicums, quartered lengthways, stemmed, seeded
• 1 Small red onion, cut into 1cm-thick slices
• 4 tablespoon Olive Oil, Divided
• 1 Coles australian beef rump steak
• 4 2cm-thick slices ciabatta
• 60 gram Coles australian baby rocket
• 0.5 cup Fresh basil leaves, torn