STEP 1.First of all heat one tablespoon oil. Now add chopped onion, ginger ,garlic, chilli, and cashew nuts .Roastit for three minutes, mix well ,then roast it in a sim flame for five minutes.
STEP 2.After 2 to 5 minutes stir, turn off the heat and let cool. When it cools down, remove from the heat and add a little water.
STEP 3.Now put the remaining oil in the pan, once the oil is hot, keep the heat on medium heat and now add small cardamom, cloves, cinnamon and cumin seeds and fry. Then add grinded paste and mix.
STEP 4.Add garam masala, red chili powder, salt and sugar and mix well. Now fry till the oil separates from the spices. Then add a cup of water.
STEP 5.Then add one teaspoon of cream, grated paneer and kasuri methi. Now add chopped cheese and cook on low flame for 5 minutes. Turn off the heat. Now your paneer lababdar is ready.💖😋
Nutrition value
352
calories per serving
27 g Fat16 g Protein12 g Carbs2 g FiberOther
Current Totals
27 g Fat
16 g Protein
12 g Carbs
2 g Fiber
MacroNutrients
Carbs
12 g
Protein
16 g
Fiber
2 g
Fats
Fat
27 g
Vitamins & Minerals
Calcium
425 mg
Iron
2 mg
Vitamin A
84 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
81 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
1 mg
Phosphorus
289 mg
Selenium
20 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
