Paneer Manchurian (Restaurant Style) Recipe

Recipe By Better Butter

Quick and easy resturant style paneer manchurian recipie.

3.7
12 Rating -
Rate
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Paneer Manchurian (Restaurant Style)
plan
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ingredients serve

Ingredients for Paneer Manchurian (Restaurant Style) Recipe

  • 100 gram Paneer
  • 1/4 cup Corn flour
  • 1/4 cup Rice flour
  • 1/4 cup All purpose flour
  • 1/4 teaspoon ginger Garlic paste
  • 1/4 teaspoon Red chilly paste
  • As required Salt
  • As required chilly powder
  • As required pepper powder
  • 0.13 cup Sugar
  • 1 teaspoon tomato sauce
  • 1/4 teaspoon Soya sauce
  • 1/2 teaspoon chilly sauce
  • 0.13 cup minced ginger garlic
  • As required oil for Deep frying
  • As required finley chopped onion
  • As required finley chopped spring onion
  • As required corn flour
Nutrition
value
634
calories per serving
22 g Fat27 g Protein79 g Carbs7 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    27g
  • Carbs
    79g
  • Fiber
    7g

MacroNutrients

  • Carbs
    79g
  • Protein
    27g
  • Fiber
    7g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    535mg
  • Iron
    5mg
  • Vitamin A
    61mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    146mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    87mg
  • Manganese
    < 1mg
  • Phosphorus
    462mg
  • Selenium
    26mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter