Paatra-gujarati snack Recipe

Ingredients For Paatra-gujarati snack Recipe

• 3 Arbi / colocasia leaves, washed and rinsed
• 1.5 cup besan
• As required Salt
• 0.5 teaspoon turmeric powder
• 0.5 teaspoon ginger powder
• 1 tablespoon red chili powder
• 1 tablespoon dessicated coconut
• 1 tablespoon tamarind paste
• 1 tablespoon roasted and powdered peanuts
• 1 tablespoon roasted and powdered sesame seeds
• 1 teaspoon garam masala powder
• 0.25 teaspoon baking soda
• 1 teaspoon roasted coriander cumin powder
• handful of coriander leaves, chopped
• 1 tablespoon Oil
• 1 teaspoon Sugar
• Tempering
• 1 teaspoon mustard seeds
• 0.5 teaspoon cumin seeds
• 1 sprig curry leaves
• 1 teaspoon sesame seeds
• 0.25 teaspoon Asafoetida
• 0.5 teaspoon red chili flakes
• 0.5 teaspoon chaat masala
• 2 tablespoon Oil
• 1 tablespoon coriander leaves, chopped
• 1 tablespoon fresh grated coconut