Gujarati Kadhi Pakora Recipe

Name: Gujarati Kadhi Pakora Recipe
Total time: 30 min
Yield: 8
Cuisine: Indian

Gujarati Kadhi Pakora is a delicious Indian recipe served as a Side-Dish.

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Ingredients for Gujarati Kadhi Pakora Recipe

3/4 cup curd
0.63 teaspoon gram flour
0.13 teaspoon mustard seed
0.06 teaspoon turmeric powder
1/4 green chillies chopped
0.13 inch ginger, finely chopped
0.06 teaspoon asafetida powder
3/4 teaspoon Oil
0.38 cup Water
0.13 tablespoon Sugar
As required Salt
As required For Pakoras
0.13 cup gram flour
1/4 Onions
1/4 green chillies
0.13 teaspoon red chilli powder
1/2 teaspoon Oil
As required Oil For Frying
As required Salt
As required Enough water for the batter
0.06 cup Garnish: chopped fresh coriander

Nutrition
value

190

calories per serving

8 g Fat5 g Protein24 g Carbs1 g FiberOther

Current Totals

Fat
8g
Protein
5g
Carbs
24g
Fiber
1g

MacroNutrients

Carbs
24g
Protein
5g
Fiber
1g

Fats

Fat
8g

Vitamins & Minerals

Calcium
157mg
Iron
2mg
Vitamin A
384mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
< 1mcg
Vitamin C
10mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
61mg
Manganese
< 1mg
Phosphorus
68mg
Selenium
15mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi