Bhindi sambhariya (stuffed okra-gujarati style)

Bhindi sambhariya (stuffed okra-gujarati style) Recipe

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About Bhindi Sambhariya (stuffed Okra-gujarati Style) Recipe:

This is a simple traditional gujarati delicacy of stuffed okra. Fresh grated coconut, coriander leaves, roasted gram flour, cashews along with other dry spices are stuffed in the okras, which is then slow cooked to perfection. They are a perfect side dish with either rice or chapattis. Do try this awesome dish which takes very little time to cook and you will simply love it. So check for a step by step method with pictures to prepare it.

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  • 30 mins
  • 16 Ingredients
Ingredients
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Ingredients for Bhindi sambhariya (stuffed okra-gujarati style) Recipe

  • 8.33-10 okra, washed, drained and pat dried
  • 0.17 cup fresh Grated coconut
  • 0.17 cup coriander leaves, chopped
  • 0.67 green chilies, finely chopped
  • 0.67 tablespoon fried cashews, ground coarsely
  • 0.67 tablespoon roasted gram flour
  • 0.08 teaspoon turmeric powder
  • As required Salt
  • 0.33 teaspoon Red chili powder
  • 0.33 tablespoon coriander cumin powder
  • 0.67 tablespoon lemon Juice
  • 1.33 tablespoon oi
  • 0.08 teaspoon Asafoetida
  • 0.17 teaspoon mustard seeds
  • 0.17 teaspoon cumin seeds
  • As required fresh grated coconut, coriander leaves, fresh red chilies and cashews to garnish
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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