Moo Manao Recipe

• STEP 1.Marinate the pork mix pork with a condiment, water, and oil and blend well. Add starch and blend well, and let steep for a minimum of twenty minutes.

step 2

• STEP 1.Make the dressing in a mortar and pestle by pounding garlic and chilies into a paste. Add palm sugar and pound till it gets completely dissolved. Add fish sauce and juice to it and stir to combine.

step 3

• STEP 1.Cook the pork by bringing the water to a boil and prepare an enormous bowl of hot water and blanch the pork with it by placing the pork on a mesh rack.

step 4

• STEP 1.Remove the pork from the water, wash it thoroughly and drain well.

step 5

• STEP 1.Plate place the pork on prime of the cabbage in one layer, then spoon the dressing equally over the pork. Prime with mint leaves and serve with an aspect of veggies and revel in it.