Healthy mexican shrimp and rice. Easy recipe that's full of spicy mexican flavor Juicy shrimp, brown rice, veggies, and beans make it an all-in-one meal.
1 No.s 2 Small Jalape Large Jalapeno, Core And Seeds Discarded, Diced
2 Red Bell Peppers Cored And Chopped
1 teaspoon Oregano
0.25 teaspoon Black pepper
1 can Reduced Sodium Black Beans 15 Ounces, Rinsed And Drained
1 cup Long Grain Brown Rice Do Not Use Short Grain Or Instant, As It Will Become Mushy
2 can Diced Tomatoes In Green Chiles, Such As Rotel 10 Ounce Cans, 20 Ounces Total
1.5 cup Water
3 Medium Green Onions Chopped
0.25 cup Chopped Fresh Cilantro Plus Additional For Serving
1 Lime cut into wedges
Additional Sliced Jalapeno
Sour Cream Or Plain Greek Yogurt
Diced Avocado
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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