Mexican Shrimp Recipe

Ingredients For Mexican Shrimp Recipe

• 1.5 tablespoon Extra Virgin Olive Oil Divided
• 1 pound Medium Shrimp Peeled And Deveined
• 1.5 teaspoon Ground Chili Powder Divided
• 1.5 teaspoon Garlic Powder Divided
• 0.75 teaspoon Ground Cumin Divided
• 0.5 teaspoon Kosher Salt Divided
• 1 Small Yellow Onion Chopped
• 1 No.s 2 Small Jalape Large Jalapeno, Core And Seeds Discarded, Diced
• 2 Red Bell Peppers Cored And Chopped
• 1 teaspoon Oregano
• 0.25 teaspoon Black pepper
• 1 can Reduced Sodium Black Beans 15 Ounces, Rinsed And Drained
• 1 cup Long Grain Brown Rice Do Not Use Short Grain Or Instant, As It Will Become Mushy
• 2 can Diced Tomatoes In Green Chiles, Such As Rotel 10 Ounce Cans, 20 Ounces Total
• 1.5 cup Water
• 3 Medium Green Onions Chopped
• 0.25 cup Chopped Fresh Cilantro Plus Additional For Serving
• 1 Lime cut into wedges
• Additional Sliced Jalapeno
• Sour Cream Or Plain Greek Yogurt
• Diced Avocado