Meatballs in mushroom cream sauce is the ultimate comfort food Beef and pork meatballs simmered in a creamy mushroom sauce and piled high on creamy mashed potatoes.
Ingredients For Meatballs In Mushroom Cream Sauce Recipe
0.5 pound Ground pork sausage
0.5 pound Ground Beef
1 Medium Onion
1 Clove Garlic, Minced
0.33000000000000007 cup Plain dry bread crumbs
1 Egg beaten
1 teaspoon Herbs de provence
1 tablespoon Worcestershire
0.5 teaspoon Kosher salt, plus more to taste
0.25 teaspoon Fresh cracked black pepper, plus more to taste
2 tablespoon Olive oil
2 cup Sliced Mushrooms
2 tablespoon Flour
1 cup Beef broth
1 cup Fat free milk
0.25 cup Sour cream
Nutrition value
432
calories per serving
25 g Fat28 g Protein23 g Carbs3 g FiberOther
Current Totals
25 g Fat
28 g Protein
23 g Carbs
3 g Fiber
MacroNutrients
Carbs
23 g
Protein
28 g
Fiber
3 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
138 mg
Iron
3 mg
Vitamin A
265 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
51 mg
Manganese
0 mg
Phosphorus
292 mg
Selenium
24 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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