Maple Bacon Bars With Bourbon Cream Filling Recipe
Recipe By Handle The Heat
Maple bacon bars with bourbon cream filling are not for the faint of heart ultimate salty sweet decadence with every fluffy, creamy, crispy bite. obsessed
Ingredients For Maple Bacon Bars With Bourbon Cream Filling Recipe
3 tablespoon Instant yeast
1 cup Very warm water
0.5 cup Granulated sugar
0.5 teaspoon Ground nutmeg
2 teaspoon Fine salt
0.5 teaspoon Baking powder
4 cup Bread flour
4 tablespoon Unsalted butter
3 Large egg yolks
0.5 teaspoon Vanilla
Peanut oil, for frying
6 tablespoon Unsalted butter, at room temperature
1.5 cup Powdered sugar
1.5 tablespoon Heavy cream
2 tablespoon Bourbon
4 cup Powdered sugar
0.25 cup Pure maple syrup
1.5 teaspoon Light corn syrup
0.25 teaspoon Pure vanilla extract
2 teaspoon Pure maple extract
0.25 cup Hot water
10 Slices bacon, crisp cooked and roughly chopped
Nutrition value
550
calories per serving
25 g Fat7 g Protein74 g Carbs3 g FiberOther
Current Totals
25 g Fat
7 g Protein
74 g Carbs
3 g Fiber
MacroNutrients
Carbs
74 g
Protein
7 g
Fiber
3 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
36 mg
Iron
3 mg
Vitamin A
29 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
48 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
0 mg
Phosphorus
121 mg
Selenium
17 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment