Name: Maple Bourbon Barbecue Sauce Recipe
Total time: 25 min
Yield: 3
Cuisine: American

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Easy naturally sweetened barbecue sauce recipe.

How to make Maple Bourbon Barbecue Sauce Recipe

Julia

Crawler

American

<p>Easy naturally sweetened barbecue sauce recipe.</p>

Tomato Sauce

Tomato paste

Apple cider vinegar

Spicy Brown Mustard

Molasses

Maple syrup

Vegan worcestershire sauce

Liquid Smoke

5 paprika

Ground Cumin

Ground cayenne pepper optional

Add all ingredients except for the whiskey to a large saucepan. Whisk to combine and heat over medium. Bring to a full (but controlled) boil. Reduce the heat and allow sauce to simmer, stirring occasionally, for 20 to 30 minutes, until thick.

step 1

Add the whiskey and continue cooking another 5 minutes.

step 2

Remove saucepan from heat and allow it to cool. The sauce will continue to thicken as it cools. Transfer sauce to a sealable container and refrigerate until ready to use. Sauce will keep for up to 3 weeks.

step 3

Use as a meat marinade or for drizzling on all the foods ever.

step 4

The Roasted Root