Maple Bacon Bars With Bourbon Cream Filling Recipe

Name: Maple Bacon Bars With Bourbon Cream Filling Recipe
Total time: 240 min
Yield: 12
Cuisine: American

Recipe By Handle The Heat

Maple bacon bars with bourbon cream filling are not for the faint of heart ultimate salty sweet decadence with every fluffy, creamy, crispy bite. obsessed

4.4

26 Rating -

Rate

Non Vegdiet

4hr total

30minsPrep

10minsCook

4hr total

30m.Prep

10m.Cook

Maple Bacon Bars With Bourbon Cream Filling

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Ingredients for Maple Bacon Bars With Bourbon Cream Filling Recipe

1/4 tablespoon Instant yeast
0.08 cup Very warm water
1/25 cup Granulated sugar
1/25 teaspoon Ground nutmeg
0.17 teaspoon Fine salt
1/25 teaspoon Baking powder
0.33 cup Bread flour
0.33 tablespoon Unsalted butter
1/4 Large egg yolks
1/25 teaspoon Vanilla
As required Peanut oil, for frying
1/2 tablespoon Unsalted butter, at room temperature
0.13 cup Powdered sugar
0.13 tablespoon Heavy cream
0.17 tablespoon Bourbon
0.33 cup Powdered sugar
1/50 cup Pure maple syrup
0.13 teaspoon Light corn syrup
1/50 teaspoon Pure vanilla extract
0.17 teaspoon Pure maple extract
1/50 cup Hot water
0.83 Slices bacon, crisp cooked and roughly chopped

Nutrition
value

550

calories per serving

25 g Fat7 g Protein74 g Carbs3 g FiberOther

Current Totals

Fat
25g
Protein
7g
Carbs
74g
Fiber
3g

MacroNutrients

Carbs
74g
Protein
7g
Fiber
3g

Fats

Fat
25g

Vitamins & Minerals

Calcium
36mg
Iron
3mg
Vitamin A
29mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
25mg
Manganese
< 1mg
Phosphorus
121mg
Selenium
17mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Handle The Heat