Make Mawa Modak With Khoya And Nuts For Ganpati Bhog Recipe

Want to give your usual modak platter a more decadent twist? Try these soft mawa modaks that combine creamy khoya with cardamom, nuts, and saffron, with a melt-in-the-mouth texture, making them a perfect addition to the festive platter.
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Recipe Video

Mawa Modak Recipe | Instant Khoya Modak for Beginners with Milk Powder | Ganesh Chaturthi Special

ingredients serves

Ingredients For Make Mawa Modak With Khoya And Nuts For Ganpati Bhog Recipe

Directions : Make Mawa Modak With Khoya And Nuts For Ganpati Bhog Recipe

Nutrition
value
301
calories per serving
20 g Fat11 g Protein20 g Carbs2 g FiberOther

Current Totals

  • 20 g Fat
  • 11 g Protein
  • 20 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    20 g
  • Protein
    11 g
  • Fiber
    2 g

Fats

  • Fat
    20 g

Vitamins & Minerals

  • Calcium
    324 mg
  • Iron
    2 mg
  • Vitamin A
    8 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    59 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    4 mg
  • Copper
    0 mcg
  • Magnesium
    57 mg
  • Manganese
    0 mg
  • Phosphorus
    303 mg
  • Selenium
    25 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe available on Slurrp Editorial's community profile
Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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