Kerala Style Prawn Curry Recipe

Steps To Prepare

• STEP 1.Deshell the prawns and wash them under running water.
• STEP 2.Marinate the prawns with salt and turmeric powder and keep them aside.

Cooking Directions

• STEP 1.Heat a pan and add 2 tbsp oil to it.
• STEP 2.Next, add 1 tsp mustard seeds, a handful of curry leaves and some dry red chilies and let them splutter.
• STEP 3.Next, add chopped onions and tomatoes and saute for 3-4 minutes.
• STEP 4.To the same tomato and onion mixture, add a tsp of ginger-garlic paste along with a tsp of red chilli powder. Mix well to combine.
• STEP 5.Once the raw smell disappears from the masala, add a cup of water and bring it to a boil.
• STEP 6.Finally, add the marinated prawns and cook for 10-15 minutes till you attain the desired consistency.

Storage And Serving Method

• STEP 1.Serve this curry with rice or flatbreads on the side.